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Food Safety Short Courses

Food Safety SHort Courses
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People who attend the Food Safety short courses will gain knowledge of the importance of producing safe food. They will learn:

  • Safe food practises that will enable them to prepare, store and display food that ensures customers are receiving safe products.
  • Correct personal hygiene methods along with correct cleaning and sanitising methods.
Workshop Training

 1 Day workshop

Nationwide

 Delivered nationwide


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2008 Short Course Dates

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