Food Safety Short Courses
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Download Brochure
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People who attend the Food Safety short courses will gain knowledge of the importance of producing safe food. They will learn:
- Safe food practises that will enable them to prepare, store and display food that ensures customers are receiving safe products.
- Correct personal hygiene methods along with correct cleaning and sanitising methods.
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1 Day workshop
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Delivered nationwide
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Contact us to find out more
2008 Short Course Dates